Dessert

$11-00

Sticky Date Pudding , hot caramel sauce served with vanilla ice cream

 

Summer Trifle Brûlée , Mixed berry jelly brulee, sponge fingers, whipped cream and almond biscotti (c)

 

Tim Tam Cheesecake served with caramel fudge sauce

 

Peanut Butter and Chocolate Coated Peanut Ice-Cream Pie with chocolate marshmallow sauce

 

Ice cream one scoop $3-50

Ice cream two scoops $6-00

 

CHEESE

Served with water crackers, dried fruit and tomato jam

• NZ Wineglass vintage cheddar
• Danish Blue Vein
• Tasmanian White diamond brie

• Tasmanian Westhaven goats milk

Select Two 15-00

Select Three 17-00

 

LIQUEURS & PORTS

Baileys, Tia Maria, Kahlua Amaretto, Franjelico, Galliano,

Drambuie, Benedictine, Cointreau 6-50

½ nip of any liqueur in any coffee- add 3-50

Galway Pipe , Penfold’s Blue Stone 7-00

 

HOT BEVERAGES

 

Espresso, Short Macchiato, 3-40

Long Black , Cappuccino, Flat White, Long Macchiato 3‑70

Cafe Latte, Hot Chocolate 4-20

Mocha 4-50

Iced Chocolate, Iced Coffee, Affagato, Vienna 5-20

English Breakfast, Earl Grey, Darjeeling, Irish Breakfast,

Orange Pekoe, Green 4-00

Peppermint, Chamomile, Chai latte, Lemon 4-30